Not traveling for Spring Break? Hit Elsewhere s Spring Break market
Karly Williams
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The bar serves a long list of draft beers at Elsewhere Garden Bar & Kitchen.Mike Sutter /Staff
This year isn t really the best for traveling. If you re staying home for Spring Break to do some spring cleaning, there s a local market to hit after you purge the old and want to welcome in the new.
Elsewhere Garden Bar & Kitchen, a relatively new spot with a fairy-like atmosphere, will host a Spring Break market in their outdoor area on Sunday from noon to 4 p.m.
In collaboration with Southtown Market Co., local vendors selling boutique clothes, vintage clothes and jewelry will be in attendance to feature all their creations and wares.
Posted By San Antonio Current Staff on Fri, Mar 5, 2021 at 5:11 PM click to enlarge Instagram / roadmapbrewing Many SA eateries and drinkeries are keeping face masks mandatory after the state mandate expires. Texas Gov. Greg Abbott s decision to drop the state s mask mandate was big food news both for folks looking to dine safely and workers trying to avoid infection as they interact with customers. No surprise then that the dramatic announcement accounted for two of the
Current s most-read food stories this week. But lots of you also dug into reports on a new cocktail bar coming to The Rim, chef Stefan Bowers latest plans and the passing of a beloved East Side restauranteur.
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New cocktail bar Rock and Rye opens at The Rim, from owner of Bar 1919 in San Antonio s Southtown
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Rock and Rye, the new cocktail bar from Don Marsh of Southtown’s Bar 1919, has opened at The Rim.Rock and Rye
There’s room for something like 3,000 bottles of liquor on the shelves at Rock and Rye, the new cocktail bar that opened at The Rim over the weekend. They’ve already stocked 400 of them on the way to full speed at this new venture from Don Marsh, owner of Southtown’s Bar 1919.
The bartenders use ladders to reach them all, picking from dozens of styles of whiskey, scotch, gin, agave spirits, rum and harder-to-find liquors such as aquavit, grappa, armagnac and absinthe.
Posted By Nina Rangel on Thu, Mar 4, 2021 at 11:09 AM click image Instagram / rockandryebar The interior of the newly opened Rock and Rye will seat 50 people. Fans of luxurious vibes and no-nonsense cocktails can now enjoy specialty spirits at Rock and Rye, a new far northwest spot from Bar 1919 owner Don Marsh. The smart and stylish space follows in Bar 1919’s footsteps, offering an impressive specialty cocktail menu and a spirit list that currently boasts 400 varieties of booze, MySA reports. Eventually, the nightspot will boast an arsenal of 3,000 bottles, ranging from cocktail staples such as whiskey, gin and agave sprits to more adventurous options like aquavit, grappa and absinthe.