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Barry Callebaut’s latest innovation, ‘Elix’, is made from 100% pure cacaofruit and is described by the Group as the ‘first nutraceutical fruit drink’ with proven health benefits.
Healthy Confectionery: The move to ‘Better-For-You’ sweets and chocolate, post pandemic By Anthony Myers While the pandemic has raised interest in healthier eating to support overall health, this has also been mirrored by a growth in interest in comfort indulgence to ward of anxiety and stress. We look at current trends in our next webinar, on 1 June, and in this article, we look at latest research driving these trends. In an upcoming webinar we ask if healthy confectionery is well placed with less sugar, less calo...