Understanding the food and drink NPD process
Food Manufacture takes a closer look at the new product development (NPD) process, learning about the firms displaying best practice and why collaboration is so important.
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Food Manufacture takes a closer look at the new product development (NPD) process, learning about the firms displaying best practice and why collaboration is so important.
Attempting to comply with the numerous levels of certification imposed on farmers, suppliers, and producers in terms of cost and bureaucracy has been described as ‘administration hell’ by one cocoa cooperative director, who spends up to 80% of his time on administration instead of replanting, cultivating and caring for plots. In some cases, almost 20% of annual budgets is swallowed up by having to conform to various certification standards, and the scenario is only going to get worse with the impending EU Deforestation Regulation (EUDR), ConfectioneryNews has learned.
Luker Chocolate is celebrating the completion of The Cacao Effect, a five-year initiative that the company said positively impacted over 6,000 rural families in Colombia. The closing event was held on 24 November 2023 in Bogotá, Colombia, and showcased both the project's impact and provided an opportunity for attendees to connect with the project participants.
Luker Chocolate is celebrating the completion of The Cacao Effect, a five-year initiative that the company said positively impacted over 6,000 rural families in Colombia. The closing event was held on 24 November 2023 in Bogotá, Colombia, and showcased both the project's impact and provided an opportunity for attendees to connect with the project participants.
Profitable growth is every organisation’s dream – but it usually comes with a raft of challenges. So how do you navigate growth and expansion, with the best chances of profit at the end?