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Abhinav Jindal, CEO and founder of Kimaya Himalayan Beverages said that the company faced challenges due to GST applied to all inputs, including raw and packaging materials. As the industry is subject to state government taxation as well, beer makers are unable to claim any input tax returns on the GST paid for inputs.
Share on Beer has become the go-to drink for urban India. Today, the Indian beer market has evolved from the usual lagers and stouts as customers seek to explore new variants and flavours. Today, traditional beer is combined with flavours and aromas of lemongrass, citrus, and even coffee to please the crowd. With this trend in mind, Delhi-based beer startup BEOR360 is betting on chamomile and Himalayan spring water to create unique blends. “We wanted to give a distinct aroma and smoothness to the beer and adding this special herb (chamomile) made a big difference,” says Founder Rishabh ...