The secret behind the Bay Area's most popular tropical beers: GMO yeast
East Bay startup Berkeley Yeast produces genetically modified strains that can produce...
Source: sfchronicle.com
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Break Even Beermakers Bring Big Beer Ambitions to Amador City, California's Smallest Town
How forward-thinking brewery Break Even Beermakers landed in Amador City, a, tiny former mining town in California’s Gold Country
Source: eater.com
How to brew a greener beer
Innovators in beer, wine, and alcohol production are trying to transform one of the most environmentally damaging industries.
Source: nationalgeographic.com
Q&A: Dick Erath
Q&A: Dick Erath Oregon Pinot Pioneer Former engineer Dick Erath was first inspired to pursue winemaking in 1965 following an early garage experiment. After completing coursework at University of California, Davis, in 1968, Erath moved his family to the Willamette Valley. An old logger’s cabin on 49 acres would serve as home – and impromptu winery — for many years. The following spring, he planted 23 varieties in the Dundee Hills, including Pinot Noir. By 1972, Erath had produced his first commercial wine of 216 cases at Knudsen Vineyard. Intrigued with French varieties, he soon became i...
Source: oregonwinepress.com