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Every spring, harness racing trainers converse, hope, and dream about their prospective 2-year-olds in training—much in the same way breeders ponder about their stallion’s first crop of youngsters. What follows is an examination of the stallions who are first crop sires—with statistics garnered from the US Trotting Association—and some of the mares they were bred
Funds raised will go to Heartlinks' programs, including hospice care, palliative support and grief counseling.
Thirty Yakima Valley businesses were among the nearly 1,500 hospitality sector establishments statewide that received $79 million in the latest round of pandemic relief grants from the Washington State Department
Eurobond made his last pari-mutuel start on November 23, 2020 when he scored a 2-1/4 length victory at Plainridge Park. Now 165 days later it was “deja vu all over again” after the six-year-old horse won Friday’s $17,500 Winners-Over Handicap trotting feature at The Ridge. Eurobond (Bruce Ranger) got away a distant sixth while two-time feature winner Pappy Go Go (Jay Randall) grabbed the front in a quick :27.2. Positions remained unchanged to the five-eighths when Majestic Marvel (Shawn Gray) pulled first-over followed by Smooth Acceleration (Matty Athearn) and Eurobond, who started his...
Muskegon’s growing soul food scene is ‘bringing us together’ Updated Feb 26, 2021; Facebook Share MUSKEGON, MI – For LaKisha Harris, no one makes food like people in Muskegon. The growing soul food scene in Muskegon, home to the turkey knuckle, is a key part of that culinary landscape. In the past five years, Muskegon’s soul food scene has grown with the launch of five restaurants or caterers starting to serve the traditionally southern cuisine that has deep roots in the Black community. Harris opened Soul Filled Eatery last year, and she joins Corine’s Cakes & Catering, Lott & B...