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Restaurateur Billy Dec sells Lincoln Park mansion for $2.43M - Vimarsana News

Restaurateur Billy Dec sells Lincoln Park mansion for $2.43M

Dec first listed the six-bedroom, 5,414-square-foot limestone mansion in 2017 for just under $3 million.

David Arquette as 'Sherlock Holmes': Elementary and worse - Vimarsana News

David Arquette as 'Sherlock Holmes': Elementary and worse

It would take a fine detective to find signs of life in this touring 'Sherlock Holmes' -- now starring David Arquette at the Oriental Theatre. (1 star)

New Data Shows Downtown Foot Traffic Nearing Pre-Pandemic Levels - Vimarsana News

New Data Shows Downtown Foot Traffic Nearing Pre-Pandemic Levels

Foot traffic in downtown Chicago is getting closer to pre-pandemic levels, another sign that the city, and the state, are gearing up for a full reopening later...

Make Filipino chicken inasal and turn the leftovers into flavorful fried rice - Vimarsana News

Make Filipino chicken inasal and turn the leftovers into flavorful fried rice

Make Filipino chicken inasal and turn the leftovers into flavorful fried rice TODAY 2 hrs ago © Provided by TODAY Don't settle for the same old basic chicken recipe. Perk up your dinner routine with a deeply flavorful, bright and exciting chicken dish. Emmy-winning TV personality and restaurateur Billy Dec shows us how to make chicken marinated in an umami-rich Filipino sauce and uses the leftovers to create a vibrant Indonesian-style fried rice. This dish was a childhood favorite of mine. The marinade is extremely bright, aromatic, citrusy and full of umami. One of my favorite parts of ...

Source: msn.com
Celebrate Black-owned Restaurants and AAPI Culture at Local Dining Opportunities - Vimarsana News

Celebrate Black-owned Restaurants and AAPI Culture at Local Dining Opportunities

Tweet Share When you’re making your dining choices this week, I suggest you consider a couple of special initiatives designed to shine a spotlight on local Black-owned restaurants as well as a celebration of Asian American and Pacific Islander heritage. From now until Sunday, May 23, several Nashville restaurants are taking part in Black Restaurant Week, a multi-city celebration of African American, African and Caribbean cuisine that has been around since 2016, when Warren Luckett, Falayn Ferrell and Derek Robinson started the first event in Houston. Since then, the initi...