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Could bumpy cutlery trick our taste buds and help us to eat more healthily? That's the hope of researchers in the United States, who have designed a spoon that they say could make food taste sweeter — without adding sugar.
Researchers in the U.S have designed a spoon that they say could make food taste sweeter - without adding sugar.
New types of cutlery can enhance flavors such as sweetness or saltiness for a more satisfying meal