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The idea of cooking on Thanksgiving can seem daunting, and you may want to keep it simple, thankfully Utah restaurants provide Thanksgiving dinners.

White Box Eatery elevates daytime eating for busy Clayton diners with its upscale take on breakfast and lunch fare. The sleek, modern restaurant offers breakfast and lunch on the weekdays, and Saturday and Sunday brunch, with items such as turkey meatloaf, brioche French toast and smoked-salmon tartine. Pancakes, covered with housemade granola, fresh berries and whipped cream is a must try, as is the breakfast salad — arugula, potatoes, bacon, feta cheese and crispy onions are topped with creamy herbed dressing and poached eggs. White Box Eatery’s freshly baked pastries are the res...

Salt Box Eatery and Catering, located at 1782 Prospector Ave., is the newest eatery from Seth Adams, owner of Riverhorse on Main and Riverhorse Provisions. The new venture helps Adams and his staff meet catering demands, and offer more curbside pickup options. Tanzi Propst/Park Record A salt box in a restaurant kitchen is an accessible square receptacle containing salt and pepper that helps cooks enhance their dishes. Executive Chef Seth Adams has expanded that concept with the opening of the Salt Box Eatery and Catering, located at 1782 Prospector Ave. The new eatery, located in a square bui...

Where to dine in a tent, igloo or greenhouse in Utah; a new distillery opens; and Super Chix adds more stores Chicken chain coming to Riverton, Spanish Fork and St. George. Park City gets a new eatery. (Photo courtesy of Wasatch Brewery) The outdoor igloos at Wasatch Brewery in Salt Lake City and Park City have festive lights, heaters, blankets, air purifiers, and enough room for eight people. | Updated: Dec. 11, 2020, 9:32 p.m. Editor’s note • This story is available to Salt Lake Tribune subscribers only. Thank you for supporting important local journalism. Last month, The Salt Lake T...