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If you feel like getting a little fancy in the kitchen, try one of these recipes that use braising! You can braise beans, vegetables, tempeh, and more!

Authentic Chinese sauce brand Lee Kum Kee and celebrity chef Ken Hom, CBE, have created a new series of Chinese Wisdom-inspired recipes.

Israeli couscous is a great ingredient to play around with. It also goes by the name pearl couscous, which is especially fitting due to its pear-like shape and size. It’s made from semolina flour, the same flour used to make dried pasta, so it, too, is a type of pasta and has a wonderfully chewy texture. Its nutty flavor that’s a welcomed contrast to buttery green olives (not to mention an added boost of fiber and nutrients). It’s not always easy to find, though, so don’t sweat it if you can only get your hands on regular Israeli couscous. Enjoy this Israeli Couscous Salad with Herbs,...

This recipe for Braised Cauliflower with Olives is so flavorful and delicious! Plus, it isn't too difficult to make. It will definitely impress!

28 Pasta Recipes for Weight Loss Kale, Sausage & Pepper Pasta If you’re looking to slim down, you can still enjoy a hearty bowl of pasta. These pasta recipes are low in calories (thanks to all veggies) and high in fiber (from whole-wheat pasta), which is a combination that helps you lose and maintain that loss over a longer period of time. Recipes like Braised Cauliflower & Squash Penne Pasta and Kale, Sausage & Pepper Pasta are flavorful, healthy and will keep you feeling satisfied as you work towards your nutrition goals. © EatingWell