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At Hopdoddy Burger Bar near the University of Florida campus in Gainesville recently, Van Morrison crooned “na na, Natalia” and the Sauce Bar was fully stocked. The menu advertised the
At Hopdoddy Burger Bar near the University of Florida campus in Gainesville recently, Van Morrison crooned “na na, Natalia” and the Sauce Bar was fully stocked. The menu advertised the usual gluten-free and vegan options, as well as something more unusual: beef purporting to “save the planet, one bite at a time.” The Austin-based chain buys the meat from ranchers who use eco-friendly agricultural techniques. The burgers - about $4 more expensive than the traditional ones - are designed to appeal
Dutch political commentator Eva Vlaardingerbroek spoke to R-CALF USA convention attendees on Aug. 18 in Rapid City, S.D., encouraging U.S. farmers and ranchers to be grateful for their freedoms and watchful of governmental overreach. Many...
Eva Vlaardingerbroek: Speaking up for Farms and Freedom Dutch political commentator Eva Vlaardingerbroek spoke to R-CALF USA convention attendees on August 18 in Rapid City, South Dakota, encouraging U.S. farmers and ranchers to be grateful...
The meat giant says some of its USDA-approved burgers are climate-smart, but it refuses to explain how.