Gregory Berger, Bread Winner - Sactown Magazine
Sactown Magazine Bread Winner Arden-Arcade-based home baker turned cookbook author Gregory Berger simplifies the art of loafing around in his new book. July 7, 2021 Bread Baking Basics , just came out. Can you take us back to a time when you yourself were learning the basics of bread? I was always a home cook, never really did any baking. But when my son was born—he’ll be 11 in August—I was a stay-at-home graphic designer. I had a lot of time between projects and while he was taking naps. I read about sourdough in a book by [slow food advocate] Michael Pollan called
Source: sactownmag.com