The Dish: Wild South, Ayu Bakehouse and more
Ayu Bakehouse co-owners Kelly Jacques and Samantha Weiss are hosting a hands-on Mother’s Day baking class May 11 from 3:30-5:30 p.m. During the class,
Source: myneworleans.com
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Wild South tasting menu restaurant to open in New Orleans | Where NOLA Eats
The tasting menu was a special fixture at the Magazine Street restaurant Coquette, an outlet for creative ideas and some of the best ingredients coming through this contemporary American kitchen.
Source: nola.com