Summer in Sydney: Marrickville
There wouldn’t be many countries where you can bump into the prime minister at Woolies.
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There wouldn’t be many countries where you can bump into the prime minister at Woolies.
A woman has been travelling to Sydney's most popular bakeries in search of the city's best hot cross bun - but her top choice might surprise you. The foodie - who does not wish to be identified - recently created a Facebook group to document her taste testing, which has taken her around the Harbour City's edgy inner-west. Her favourite to date is an unusually flavoured bun from Raffael's Bakery in Haberfield, 6.5km west of the CBD. Instead of the traditional crisscross made from shortcrust pastry or a paste of flour and water, Raffael's bakers decorate the sweet with a strip of lemon zest.