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From California’s Central Valley to the croplands of Iran, groundwater depletion has accelerated over the last four decades across the world’s arid food-producing regions. In many parts of the western United States, India, Chile, Spain, Mexico and other countries, groundwater levels have been rapidly declining as water is heavily pumped to irrigate farmlands, according to a new study analyzing measurements from 170,000 wells in more than 40 countries. The research, published in the journal Natur

From California’s Central Valley to the croplands of Iran, groundwater depletion has accelerated over the last four decades across the world’s arid food-producing regions. In many parts of the western

Groundwater depletion is worsening in many of the world's farming regions. But a global study also found that some efforts are helping to boost aquifers.

Groundwater depletion is worsening in many of the world’s farming regions. But a global study also found that some efforts are helping to boost aquifers.

Water reserves are being depleted at a dangerous rate, the New York Times has revealed, their depletion could be disastrous for the USA