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My father is Danish/American (grew up in Danish midwestern community speaking Danish with Danish parents/grandparents) and always insisted presents were opened on Christmas Eve in Denmark. I cannot verify this is true in real Denmark, but that is what he leaned from parents/grandparents. Irrational The Danes have their main meal on the 24th in the evening. Traditionally , you start with warm “risengrød”, probably best described as rice pudding, served with butter and cinnamon sugar. A whole almond will be hidden in one of the portions and whoever finds the almond gets a present (a “mandelgave”). This would make sure that people would eat as much as possible of the risengrød and less of the main course, which is traditionally duck or goose with assorted veggies. ....