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As chair of the Produce Marketing Association, Goulet led the organization forward in the aftermath of the 2006 E. coli outbreak linked to spinach that changed how PMA and the industry addressed food safety.
John McClung, who retired a decade ago as the president and CEO of the Texas Produce Association, spent a career in the produce industry with stops at the USDA and the United Fresh Produce Association. But he began his working life as a reporter, was an accomplished bird watcher, bed & breakfast hotelier and woodworker, and spent much of his career mentoring and helping others in his signature collaborative way.