Wellington hotel review: The InterContinental is high quality and consistent
This hotel is at the heart of everything in the capital.
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This hotel is at the heart of everything in the capital.
Plus, oat milk's next big move and a French bistro comes to town.
Three Taranaki eateries making it on the Cuisine Magazine's Top 100 list shows the region "can play ball with the big guys", one restaurateur says.
Chocolate and seaweed, gin and tonic, and caramelised milk and sea salt are among some of the flavours entered into a taste of Taranaki gelato competition.
ANDY JACKSON/Stuff NPDC are expeting to finalise the City Centre Strategy later this year, David Langford says. “If the council had actually been talking to retailers on the main street I think it would have been a good start.” The NPDC says it is developing a City Centre Strategy, which will be in place for the next 30 years. Group manager planning and infrastructure David Langford says council has been consulting with building and business owners, retailers, developers, iwi and hapū, the Chamber of Commerce, and the Business and Retail Association. Consultation suggests people wa...