From a single-brand kitchen in 2013 to a multi-brand one today, foodtech startup Kouzina's cloud kitchens are
WarmOven, Indiana Burgers, and Kaati Zone – turned seven recently, growing from a single-brand, single kitchen, bootstrapped startup in 2013 to now operating more than 40 multi-brand cloud kitchens across nine cities to serve over a million customers in the country. This growth, Kouzina Co-founder and CEO Gautam Balijepalli tells digital, tech-enabled platform, its emphasis on delivering quality food through a network of hyperlocal cloud kitchens, and its inorganic growth strategy of partnerships and acquiring iconic offline food brands like Kaati Zone and Indiana Burgers. Going fo...