Cambridge's Forage team opens new restaurant in Dedham
Few & Far in Dedham is the latest restaurant from Stan Hilbert and Eric Cooper, who are behind Forage in Cambridge.
Source: boston.com
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Bentonville chefs named semifinalists for James Beard Award
Chef Rafael Rios of Yeyo's has made semifinalist yet again for the Best Chef of the South. Joining him this year is Chef Matthew Cooper of Conifer.
Source: 5newsonline.com
Newmarket: Squires head chef shares best dishes on menu | East Anglian Daily Times
Lee Cooper, head chef at the Bedford Lodge Hotel & Spa in Newmarket, Suffolk has shared the best items on the menu at the Squires restaurant.
Source: eadt.co.uk
Let's Eat: Boulevard Bread Co., Jack in the Box, Snack Lab and more NWA, Fort Smith restaurant news
Little Rock's Boulevard Bread Company is in the process of opening an east Fayetteville location.
Source: arkansasonline.com