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CCA Manila has a new culinary haven in Bonifacio Global City • John Eiron R. Francisco - Vimarsana News

CCA Manila has a new culinary haven in Bonifacio Global City • John Eiron R. Francisco

In a culinary coup of sorts, the Center for Culinary Arts Manila (CCA Manila) has boldly staked its claim in the heart of Bonifacio Global City (BGC), unveiling a state-of-the-art facility poised to revolutionize culinary education in the Philippines. CCA Manila's new residence located in the University of the Philippines BGC campus provides an excellent

Maui Relief Efforts Remain Ongoing with $20K Donation of Sustainable Supplies from Restaurantware - Vimarsana News

Maui Relief Efforts Remain Ongoing with $20K Donation of Sustainable Supplies from Restaurantware

/PRNewswire/ -- In response to the aftermath of the natural disaster that upended communities on the Hawaiian island of Maui last month, Restaurantware stepped...

11 Secrets Chefs Always Use To Save Money On Groceries - Vimarsana News

11 Secrets Chefs Always Use To Save Money On Groceries

Pro cooks share the simple ways they go about minimizing food costs in their own kitchens.

Source: yahoo.com
San Francisco Chapter of Les Dames d'Escoffier (LDEI-SF) Welcomes 2023-2024 Cohort - Vimarsana News

San Francisco Chapter of Les Dames d'Escoffier (LDEI-SF) Welcomes 2023-2024 Cohort

ENewsChannels NEWS: -- The San Francisco Chapter of Les Dames d'Escoffier International (LDEI-SF) will induct 18 members from the 2023-2024 nomination period, bringing total membership for the chapter to nearly 150. The inductees come from a broad range of professions including chefs, winemakers, wine writers, educators, publicists, and photographers, adding depth and breadth to the organization's demographics and strengthening its foundation. :: News from eNewsChannels

San Francisco Chapter of Les Dames d'Escoffier Welcomes 2023-2024 Cohort | Nation and World - Vimarsana News

San Francisco Chapter of Les Dames d'Escoffier Welcomes 2023-2024 Cohort | Nation and World

The international organization of women leaders for excellence in the food, fine beverage, and hospitality industries inducts a record 18 new members to the SF chapter