UKA at JAPAN HOUSE Los Angeles Debuts Seasonal Tasting and
One-of-a-kind kaiseki experience expands for the season with new tiered tasting menu and limited-time holiday offering...
Source: globenewswire.com
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Popular chef opening 45 seat restaurant at Toledo casino
Food, foodies, destination, 419, sushi bar, omakase, Yamashiro, NYC, Oyakata Juntaro Takagi of Chikubu, Masa, 3-star, Michelin
Source: wtol.com
Toshikazu Kato has been appointed Executive Chef at Izumi at Four Seasons Hotel des Bergues Geneva
Four Seasons Hotel des Bergues Geneva announces the appointment of Toshikazu Kato as Executive Chef of rooftop restaurant Izumi. Chef Kato brings a wealth of culinary experience to Izumi, today a well-established restaurant on the Geneva dining scene. Constantly striving to exceed guests' expectations, the chef is always at the forefront of the latest gastronomic trends.
Source: hospitalitynet.org