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Grassfed burger joint Farm Burger announced their new culinary director, Drew Van Leuvan. A long-time veteran of the Atlanta restaurant scene, Van Leuvan joins Farm Burger with over 27 years of experience in fine-dining and a passion for local farming and sourcing.
The community turned out in spectacular fashion to raise a record $514,000 for Hospice of the Valley’s innovative dementia care programs on March 12. Our nonprofit helps people living with
Cullinary students received their first toques, getting them closer to being real chefs.
Listen 57 min MORE “The Plastic Bag Store” is stocked with products made from collected materials. Artist Robin Frohardt hopes visitors will consider their single-use plastic but puts the onus on big companies to do better. Photo by Tony Lewis. Evan Kleiman visits “The Plastic Bag Store,” where artist Robin Frohardt has designed products from collected materials that speak to the foreverness of single-use plastics and what it means for the future. Bill Esparza journeys through Los Angeles for barbacoa, the pit-roast...
The Dallas Arboretum and Botanical Garden’s fourth annual Food & Wine Festival features a festive theme and top local chefs on Thursday,