Stay updated with breaking news from Chef Mikey. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
People love to argue over which barbecue sauce is most authentic — vinegar, tomato or mustard. But Cuz’s Uptown Barbeque in Tazewell County, Virginia, is distinguished by something entirely different.
He’s been blowing minds around Harrisonburg since 2013, when he opened a food truck to offer Korean-inspired dishes like steamed buns, quick-pickled kimchi and bulgogi. Six years later, he opened a brick-and-mortar space in downtown Harrisonburg. Both go by the same name: Mashita, which is Korean for “delicious.”