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This week, we usher in the season of lights with our holiday show from 2022. James Beard-nominated West Virginia chefs Mike Costello and Amy Dawson serve up special dishes with stories behind them. We visit an old-fashioned toy shop whose future was uncertain after its owners died – but there’s a twist. We also share a few memories of Christmas past, which may or may not resemble yours. You’ll hear these stories and more this week, Inside Appalachia. ....
Remembering Woody Williams And Volunteers Save Segregated Cemetery, Inside Appalachia - West Virginia Public Broadcasting wvpublic.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from wvpublic.org Daily Mail and Mail on Sunday newspapers.
This week on Inside Appalachia, we visit with Jerry Machen of Kingsport, Tennessee. When he first started making art from old carpets, his wife Linda wasn’t impressed. We also meet the devoted family and friends of Cuz’s Uptown Barbeque, who rallied behind the acclaimed Appalachian restaurant during a hard time. And, it used to be that every grocery store had a trained butcher behind the counter. But that’s not the case so much today. So the owner of a Charleston abattre had an idea. ....
This week on Inside Appalachia, we talk with James Beard-nominated West Virginia chefs Mike Costello and Amy Dawson, who serve up special dishes with stories behind them. And, we’ll visit an old-fashioned toy shop whose future was uncertain after its owners died, but has a new chance at life because of a twist of fate. We’ll also be sharing a few memories of Christmas past, which may or may not resemble yours. ....
On this West Virginia Morning, parishioners at St. Mary’s Orthodox Church in Bluefield spend 40 days before Christmas abstaining from eggs, meat and dairy – but that doesn’t mean they still can’t enjoy something a little sweet. Folkways Reporter Connie Bailey Kitts has this story about a Greek-Appalachian cookie recipe. ....