The rising cost of food in Montreal doesn't have to leave you starved for cuisine from some of the city's top restaurants. Sure, going out to eat may not always be within your budget, but you can still satisfy your craving for signature dishes, like Nakamichi homemade ramen, Moishes Montecarlo potatoes and Lloydie's spicy Jamaican patties, among others. With minimal effort, you can make some of those iconic dishes in your own kitchen. As long as you're up for reheating some frozen goodness, here are seven mouth-watering Montreal restaurant dishes that you can recreate at home.
The rising cost of food in Montreal doesn't have to leave you starved for cuisine from some of the city's top restaurants. Sure, going out to eat may not always be within your budget, but you can still satisfy your craving for signature dishes, like Nakamichi homemade ramen, Moishes Montecarlo potatoes and Lloydie's spicy Jamaican patties, among others. With minimal effort, you can make some of those iconic dishes in your own kitchen. As long as you're up for reheating some frozen goodness, here are seven mouth-watering Montreal restaurant dishes that you can recreate at home.
Montrealers know it's not breakfast that's the most important meal of the day, it's brunch. There's something about waking up late on Sunday morning, stumbling to your favorite brunch spot and feasting on all of the sweet and savoury delights the city has to offer. But that's not the only reason residents are so brunch-obsessed the history of brunch in the city is as rich as the mid-day meal.