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Weekly grub: 5 things to eat and drink in Singapore including pineapple mille crepe cake - Vimarsana News

Weekly grub: 5 things to eat and drink in Singapore including pineapple mille crepe cake

Since we are getting ready for our next round of festive feasting, forget those calories and dig into the taste of nature's elements and seasonal flavours. This week, we take you dining from land to sea, from summer in Japan to winter in Italy. We show you where to raise a toast to 'Longevitea' and end on luscious sweet notes....

Pernod Ricard USA appoints Tombras to lead Chivas Regal account in the U.S. - Vimarsana News

Pernod Ricard USA appoints Tombras to lead Chivas Regal account in the U.S.

/PRNewswire/ -- Pernod Ricard USA has selected independent agency Tombras as its creative AOR for Chivas Regal in the U.S. market, following a competitive...

Celebrate National Whiskey Sour Day August 25th With These Recipes - Vimarsana News

Celebrate National Whiskey Sour Day August 25th With These Recipes

Do you love whiskey sours? If so, there's a day for you to celebrate! National Whiskey Sour Day is August 25th, and we offer up a number of different recipes for you to try out.

Chivas Extra 13: When adding an extra year makes whisky even better - Vimarsana News

Chivas Extra 13: When adding an extra year makes whisky even better

Published March 12, 2021, 5:10 PM Chivas Extra Rye They say that variety is the spice of life. So when it comes to whiskey, it’s a good idea to have options. It’s always exciting when the whisky radar detects new and affordable scotch and Chivas Regal’s new “13 years” offerings are worth the attention. Chivas Regal has been mighty aggressive in the Philippines the past few years. Not only did they relaunch the classic “12” line to the public, they also showed off a fantastic lineup of blended whisky below the P2,000 price point. Anything that happens below this price is highly c...

Source: mb.com.ph
International Women's Day 2021: Celebrate with 14 women in Singapore's bartending & cocktail industry - Vimarsana News

International Women's Day 2021: Celebrate with 14 women in Singapore's bartending & cocktail industry

March 09, 2021 Shelley Tai and Michelle Ki. Joel Lim Photography “Where there is a woman, there is magic,” wrote American playwright and poet Ntozake Shange in her 1982 novel Sassafrass, Cypress & Indigo. This International Women’s Day, themed #ChooseToChallenge, we recognise the women we know and love that have picked career in a male dominated industry, and are thriving anyway. Here are 14 ladies in the bartending and cocktail scene in Singapore, who make magic during the favourite part of our everyday lives (read: happy hour). 1. Hazel Long | Junior Initially bound for a career in th...