Wood Fired Love takes inspiration for its pizzas from local farms
Related Links Wood Fired Love, a new pizza spot in the Mission Hill/Brigham Circle neighborhood, officially debuted Monday after a soft opening over the weekend, taking over the former Squealing Pig space to serve specialty pies and build-your-own options. Its ethos: A dedication to ingredients sourced from farms across New England. Chris Gotreau, CEO of Wood Fired Love, was first hired by Squealing Pig owner Diarmuid O’Neill as a consultant after the restaurant closed. “When I arrived [at the Squealing Pig] back in August, one of the things I had noticed was that it had these beautiful s...
Source: boston.com