Our food writers pick their favorite pizza places in the Twin Cities Can't decide where to get your pizza? Here's a little help from food writers Rick Nelson and Sharyn Jackson, who picked their favorites. February 17, 2021 — 8:34am Rick's top six Punch Pizza Twenty-five years ago this month, co-owner John Soranno built a wood-burning oven in a St. Paul strip mall and forever changed the way Twin Citians look at pizza. The crust on this meticulously prepared Neapolitan-style pizza — wet on the bottom, bubbled and charred around the edges — is at its glorious best as soon as it...