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Imtiaz Qureshi, the grand old man of Indian culinary arts, passed away at the age of 93. His contribution to the Nawabi Lucknow’s slow cooking style, ‘Dum Pukht’, will forever be remembered. Read more about his legacy and the impact he had on Indian cuisine.
Imtiaz Qureshi, the grand old man of Indian culinary arts, introduced the slow cooking style known as Dum Pukht to the world. His famous restaurant, D
As you can see from the title of the post, we just completed a long-awaited road trip to the east. The trip to Sikkim was planned as a birding tour from Gangtok. On a whim, we just added the driving