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Imtiaz Qureshi, the grand old man of Indian culinary arts, passed away at the age of 93. His contribution to the Nawabi Lucknow’s slow cooking style, ‘Dum Pukht’, will forever be remembered. Read more about his legacy and the impact he had on Indian cuisine.
One of India's most creative chefs who put nawabi Lucknow's Dum Pukht cuisine on the world map, and also became the first practising member of his fraternity to ever get a Padma Shri in 2016, Imtiaz Qureshi, passed away on Friday at the age of ...
One of India's most creative chefs who put nawabi Lucknow's Dum Pukht cuisine on the world map, and also became the first practising member of his fraternity to ever get a Padma Shri in 2016, Imtiaz Qureshi, passed away on Friday at the age of 93.
Imtiaz Qureishi, First Chef To Get Padma Shri Passes Away.
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