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'Gin fingerprinting' could help futureproof the category

A new technique that takes a chemical fingerprint of gin in seconds could hold 'huge potential' for the industry: allowing producers to create better and more consistent gins; enable regulators to detect fraudulent products; and even help create a stronger definition of what a gin is. ....

City Of , United Kingdom , Kacper Krakowiak , Ruaraidh Mcintosh , Dave Ellis , Watt International Centre For Brewing , University Of Edinburgh , Watt University , Heriot Watt University , London Dry Gin , International Centre , London Dry , Compound Old Tom , Compound Gin , Old Tom Gins , Heriot Watt International Centre , Published December , Processing Amp Packaging , Ll Asia Pacific , Industry Growth , Supply Chain ,

'Gin fingerprinting' could help futureproof the category

A new technique that takes a chemical fingerprint of gin in seconds could hold 'huge potential' for the industry: allowing producers to create better gins; enable regulators to detect fraudulent products; and even help create a stronger definition of what a gin actually is. ....

City Of , United Kingdom , Kacper Krakowiak , Ruaraidh Mcintosh , Dave Ellis , University Of Edinburgh , Watt University , Watt International Centre For Brewing , Heriot Watt University , London Dry Gin , International Centre , London Dry , Compound Old Tom , Compound Gin , Old Tom Gins , Heriot Watt International Centre , Published December , R Amp D , Premium Indulgence , Alcohol Regulation ,