These 30 Black-Owned Restaurants Are Redefining Vegan Food
From Ethiopian wots in Los Angeles to crab cakes in Baltimore, these plant-based hotspots are proving that vegan food isn’t just about quinoa salads and grilled tofu.
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From Ethiopian wots in Los Angeles to crab cakes in Baltimore, these plant-based hotspots are proving that vegan food isn’t just about quinoa salads and grilled tofu.
Need a little vegan cooking inspo? Look no further than these 10 Black vegan chefs who are redefining plant-based food and community for the masses.
We're heading into another couple days of triple-digit temperatures. We have resources to stay safe.
Plus, three new restaurants open in Grand Central Market, Black Restaurant Week returns, stacked-high Italian sandwiches touch down in Santa Monica, and more.
Listen to a day of live music at the Leimert Park Jazz Festival. Attend a silent film festival. Shop at RuPaul’s Drag Race Drag Sale pop-up.