Extension to offer two-day remote produce safety training May 29-30
Fruit and vegetable growers across Arkansas will learn practices to reduce the risk of foodborne illness through a remote, two-day workshop.
Source: magnoliareporter.com
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Fruit and vegetable growers across Arkansas will learn practices to reduce the risk of foodborne illness through a remote, two-day workshop.
AIIMS INI SS January 2024: Candidates assigned seats in the open round are advised to report to their respective institutes by February 17, 2024
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