The Best Things To Do In St. Louis During The Week, July 14 to July 20
Tasty burgers, stunning sunflower fields, and more await this week
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Tasty burgers, stunning sunflower fields, and more await this week
The latest St. Louis food scene collaboration could have you dunking your potstickers in horseradish sauce Credit: Lion's Choice and Crispy Edge Lion's Choice and Crispy Edge have teamed up for St. Louis' newest collaboration: a potsticker filled with Lion's Choice roast beef, cheese and seasoning. Author: Dori Olmos Updated: 4:27 PM CDT June 1, 2021 ST. LOUIS — One of St. Louis’ iconic sandwiches can now be found inside a potsticker. Lion’s Choice is teaming up with Crispy Edge for the local food scene’s latest restaurant collaboration. The potsticker ...
Tower Grove South restaurant targets nationwide product roll out Crispy Edge is projecting to process more than 1 million fully cooked, frozen potstickers in 2021 in a ramp up for national expansion Credit: SLBJ Published: 8:34 AM CST January 1, 2021 Updated: 8:34 AM CST January 1, 2021 ST. LOUIS — Tower Grove South restaurant Crispy Edge plans to expand its reach beyond Missouri after receiving special federal certification to allow for interstate sales of its potstickers. With a designation from the U.S. Department of Agriculture, called the Cooperative Int...
Regional St. Louis retailer buys $200,000 worth of gift cards for its employees St. Louis-based Schnuck Markets is making the holidays a little happier for its workers and local restaurants in its communities with a new program that gives all Schnucks associates a $15 gift card to a restaurant located within five miles of his or her work location. The company is spending $200,000 on the gift cards, which will help support local restaurants that have been challenged during the COVID-19 pandemic. “As many families do this time of year, we wanted to support others in our ‘food family...
Crispy Edge potstickers to expand beyond St. Louis in 2021 The company is one of two Missouri businesses to gain federal certification through the USDAâs Cooperative Interstate Shipment program, which opens the door to national distribution of its frozen potstickers. Even during the COVID-19 pandemic, Crispy Edge is moving full speed. Owner David Dresner opened the city's first potsticker-themed restaurant early in 2018 and quickly developed a local wholesale market for the myriad varieties of sweet and savory potstickers that his team manufactured in the same building.  Th...