Competitors from throughout the region traveled to film the show in Kennebunkport Rachel Forrest When Portsmouth chef Julie Cutting-Kelly learned Martha Stewart was going to be a judge for the next "Chopped" tournament from Food Network, she jumped at the chance to compete. "I wanted to do a show that was more food-centric than game show, so when they sent me an email, I considered it because 'Chopped' isn’t so game show," Cutting-Kelly said. "Then I heard that it was a Martha 'takeover,' and I was 100% on board. I have been watching her even before culinary school, and I just think that...