Curious Cook: Allergic reaction
The columnist looks at the various reasons why rates of allergies have risen dramatically across the globe.
Source: thestar.com.my
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Curious Cook: A more sustainable year?
Changing consumption patterns and practising more mindfulness could lead to a more sustainable 2024.
Source: thestar.com.my
Curious Cook: December festivities
The columnist looks at what people all over the world tuck into for Christmas.
Source: thestar.com.my
Curious Cook: Food pressure
The columnist looks at new advancements in food processing like high-pressure processing which helps preserve the nutrients, taste and texture of food.
Source: thestar.com.my
Curious Cook: Insulin on the brain
Investigating the factors that can lead to insulin resistance in the body.
Source: thestar.com.my