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Everyone had 'a seat at the table' at Best Buddies' Tastebuds - Vimarsana News

Everyone had 'a seat at the table' at Best Buddies' Tastebuds

The David L. Lawrence Convention Center’s grand concourse overflowed with love on Monday night. Pittsburgh area chefs and their helpers laughed and smiled at the sixth annual Tastebuds event, an evening to showcase the culinary talents of people with intellectual and developmental disabilities. The fundraiser for Best Buddies Pennsylvania, an

Channel 11′s Scott Harbaugh featured at Feast of Seven Fishes tasting to benefit 412 Food Rescue - Vimarsana News

Channel 11′s Scott Harbaugh featured at Feast of Seven Fishes tasting to benefit 412 Food Rescue

A unique event will combine holiday tradition and culinary adventure to benefit a local nonprofit working to combat food insecurity in the Pittsburgh area.

Source: yahoo.com
The 25 Best Restaurants in Pittsburgh | Pittsburgh Magazine - Vimarsana News

The 25 Best Restaurants in Pittsburgh | Pittsburgh Magazine

Pittsburgh restaurants are moving through a period of transition, resetting and restructuring. So this year, I’ve dialed back the Best Restaurants list to

It's Feast of the Seven Fishes Time in Pittsburgh - Vimarsana News

It's Feast of the Seven Fishes Time in Pittsburgh

Local restaurants are offering their take on the traditional Italian-American Christmas Eve meal. 

The Best Restaurants in Pittsburgh | Pittsburgh Magazine - Vimarsana News

The Best Restaurants in Pittsburgh | Pittsburgh Magazine

Restaurants foster connection and conversation, furnish an escape from the day-to-day routine and, from hamburger to haute cuisine, transform sustenance into bliss. Restaurants are economic drivers, too. In 2017, labor analytics research firm Emsi noted that more people in the region worked in restaurants than in any other field; that’s not counting the other spokes in the wheel, such as farmers, janitorial staff and laundry services, that make the industry run. This list is dedicated to everyone who works in the hospitality industry. To that end, I’ve decided not to name executive chefs ...