'We've failed low-wage workers:' Restaurant owners raise pay in wake of labor shortage
‘We’ve failed low-wage workers:’ Restaurant owners raise pay in wake of labor shortage Updated 11:56 AM; Today 11:56 AM Molly Mitchell poses for a portrait in her bakery and restaurant Rose's Fine Food and Wine in the Detroit, on Friday, May 14, 2021. (Mike Mulholland | MLive.com)Mike Mulholland | MLive.com Facebook Share Restaurant owners have been pleading for workers amid a widespread labor shortage, but laborers are firing back, saying a return to work under the status quo just won’t do. A cultural shift in the industry could help with recruiting, but it needs to start with more...