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Lancaster restaurateur and pastry chef Cedric Barberet has spent many years promoting the cuisine, pastry arts and culture of his native France — including by operating his restaurant and pastry
In the kitchen of a small, two-bedroom Brooklyn apartment, a young Ebow Dadzie watched his grandmother cook. At ...
There’s a new chocolate shop in town! William Dean Chocolates has opened a second location in Midtown Tampa.
Easthampton bread baker earns national recognition Magazine picks Copoulos as top 10 in country Julie Copoulos, 28, co-owner of Small Oven Bakery, unloads freshly baked bread to cool July 12 at the Easthampton bakery. Sarah Crosby/Gazette Staff Robert Cobb of Easthampton enjoys a coffee and a freshly baked scone July 12 at Small Oven Bakery in Easthampton. Sarah Crosby/Gazette Staff A coffee and freshly baked scone are shown July 12 at Small Oven Bakery in Easthampton. Sarah Crosby/Gazette Staff Amanda Milazzo, 37, co-owner of Small Oven Bakery, pauses from decorating mascarpone tartlets w...