Editor's Note: Going Off Book
Andrea Behling changes her itinerary to include a stop in Viroqua — and she's glad that she did.
Source: channel3000.com
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Top Chef 21 episode 2 recap: Living the High Life
The cheftestants had to make fine dining versions of potato chips, mixed nuts, pretzels and more.
Source: goldderby.com
James Beard-nominated chef hosts Madison dinner for 30
The menu was inspired by the work of UW-Madison professor Richard Davidson, founder and director of the Center for Healthy Minds.
Source: madison.com
Seven Acre Dairy's dinner series has a few tickets remaining
Seven Acre Dairy Company co-owner Nic Mink was on to something when he introduced a nine-part, mid-week Winter Wonderland Dinner Series.
Source: madison.com
Q&A with Giant Jones Brewing Co. co-owners Jessica and Erika Jones
This brewery's organic "big beers" made a splash in the industry. Read on for the co-owners' favorite local spots, cheeses and more.
Source: channel3000.com