How is Parmigiano Reggiano made? We take a look inside the dairy…
Consumer turnover of Parmigiano Reggiano recently hit an all-time high of €2.9bn. What is it about this famed cheese that makes it unique? And as a premium product, what systems do producers put in place to protect against potential food fraud? FoodNavigator visits a producer in Italy to find out.
Source: foodnavigator.com
