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New £350k field to fork kitchen restaurant opens in High Legh
A NEW £350,000 restaurant serving food fresh ‘from the field to the fork’ has opened in Cheshire. ....
High Legh
,
Borough Of Cheshire East
,
United Kingdom
,
Great Budworth
,
Cheshire West And Chester
,
Warrington Guardian
,
Mark Price
,
David Fryer
,
Dunham Massey Brewing Co
,
Farmer David Fryer
,
Field Kitchen
,
Groobarbs Wild Farm
,
Groobarbs Field Kitchen
,
Hugh Fearnley Whittingstall
,
River Cottage Canteen
,
Groobarbs Field
,
Lovingly Artisa
,
Clotton Hall Dairy
,
Ken Webb
,
Traditional Farmhouse Meat
,