El Celler de Can Roca's soil and oyster
In the cookbook Signature Dishes, 50 chefs share their secret recipes. Here, chef Joan Roca shares the recipe for one of the El Celler de Can Roca's most famous dish
Source: houseandgarden.co.uk
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CENTRAL IN LIMA IS NAMED NO.1 IN THE LIST OF THE WORLD'S 50 BEST RESTAURANTS 2023
Central in Lima is named The World's Best Restaurant 2023, sponsored by S.Pellegrino & Acqua Panna Announced this evening at an awards ceremony in Valencia,...
Source: prnewswire.co.uk
Decadent Desires in a Bow - Destination KSA
A new chocolate experience for indulgent moments. <p>The Capital Lounge at JW Marriott Hotel Riyadh is where you go for a relaxing time, whether it’s with some close friends or a [...]
Source: destinationksa.com
The Experts Archives - Elite Traveler
The Experts brings you exclusive interviews with leading figures in the world of gastronomy, mixology, winemaking and spirit production.
Source: elitetraveler.com
How Michelin star chefs tracked down long-lost seeds to give mother a taste of childhood
Joan, Josep and Jordi Roca of El Celler de Can Roca embarked on detective work that took them as far as the Arctic
Source: telegraph.co.uk