Opening date of The Sundry food hall revealed in UnCommons in southwest Las Vegas
Famed chefs, stunning architecture and and global foods star at The Sundry, part of the $850 million UnCommons project.
Source: reviewjournal.com
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Famed chefs, stunning architecture and and global foods star at The Sundry, part of the $850 million UnCommons project.
Saint Honoré, Soulbelly BBQ, and a handful of California restaurants are opening in the new food hall
“People tell me it’s the best meatball sub they’ve ever had,” co-owner Eric Perlin says.
By Miles Kimball, Confessions of a Supply-Side LiberalThe Federalist Papers #36