CEO of Polly's Pies Looks to Freshens Up - Orange County Business Journal
A banana cream pie convinced restaurant industry veteran Eric Stenta to take a chance on the chain Polly’s Pies Restaurant.
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A banana cream pie convinced restaurant industry veteran Eric Stenta to take a chance on the chain Polly’s Pies Restaurant.
As part of a planned transition, Polly’s Pies promoted Eric Stenta to CEO and president. He takes over for James Kaa, who is stepping down to spend more time with his family and pursue other interests, per a company release.
James Kaa stepping down but remaining with Popular family-owned restaurant in part-time role as Vice President of Finance
Fullerton-based Polly’s Pies has promoted Eric Stenta, previously the company's senior VP and chief concept officer, as the restaurant chain’s new chief executive and president. Former CEO James Kaa is stepping down after two years and will transition to a part-time position as VP of finance.
James Kaa stepping down but remaining with Popular family-owned restaurant in part-time role as Vice President of Finance