After less than a year, much-anticipated Indonesian restaurant Warung Siska closes
After less than a year, the highly anticipated Indonesian restaurant Warung Siska has...
Source: sfchronicle.com
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Warung Siska Opens With Menu of Indonesian Crispy Rice and Crab Noodles
When it opens today, July 14, in downtown Redwood City, Warung Siska hopes to transport diners to the small, neighborhood restaurants of Jakarta with a menu of sticky rice, curry, and grilled meats. The restaurant takes its name from two sources — the first being the word “warung,” a type of family-owned restaurant that’s common in Indonesia, and the second being “Siska,” the name of chef and partner Siska Silitonga who’s become known for being one of only a handful of Indonesian food chefs in the Bay Area. Silitonga made her impact initially through pop-ups and catering events...
Source: eater.com