Stay updated with breaking news from Everlasting Meal. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
It’s a few days after Christmas and that might mean there are bits of wrapping paper littered around your living room today, and it also might mean there are a lot of leftovers sitting around. From turkey to cookies to maybe a whole lot of undrunk wine, Tamar Adler is here to say you can use those leftovers in a million different ways.
/https://tf-cmsv2-smithsonianmag-media.s3.amazonaws.com/filer_public/de/89/de893056-3281-482b-9564-9b390a98fcd6/booklist-2023-food.jpg)
Travel to Rome, Alaska, West Africa and beyond with this year’s best cookbooks, memoirs and historic deep dives
From Tamar Adler's "The Everlasting Meal Cookbook," this bagel frittata is a trusty meal when you have a day-old bagel past its prime.
With nearly 40% of the food bought in the U.S. getting tossed, Tamar Adler finds delicious destinies for leftovers.
'The Everlasting Meal Cookbook: Leftovers A-Z' is filled with clever, unusual – and pretty quick – ideas for meals.