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Dempsey Hill might be known as a dining enclave today, but its affinity with food began way back in the 1850s – when it was used as a nutmeg plantation site. Today, the verdant greenery and lush landscape remain, lending an idyllic charm to the various lifestyle offerings and upmarket restaurants that have taken root in the neighbourhood. And that...
True to Open Farm Community’s ethos of dining together, Farm Feasts is a tasting menu that’s meant to be shared between tablemates. Made with regionally-sourced ingredients and vegetables grown in their garden, the four-course dinner could be the closest thing to a farm-to-table experience one gets in our city. Seated amongst the lush greenery at the back of the compound...