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It's an honor to have one Brevard place on the USA TODAY best restaurants list, but we can think of at least 15 others that could have been included
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Labor shortage causes temporary closure of The Fat Snook in Cocoa Beach Owners hope to reopen in July Published: Tags: A sign hanging in the window of The Fat Snook in Cocoa Beach (MALCOM DENMARK/FLORIDA TODAY) COCOA BEACH, Fla. – When Marc Claycomb of Indian Harbour Beach dined at Crush XI in downtown Melbourne on Tuesday, he was surprised to see his server wearing an apron from The Fat Snook in Cocoa Beach. A few weeks ago, Mona and John Foy, owners of both restaurants decided to temporarily close the award-winning beachside restaurant because of staffing issues, according to News 6 p...
Find offers for new subscribers at floridatoday.com/subscribe. In France, they are called “œufs mimosa;” in Sweden, fyllda ägg. In South America, they are “huevos a la peruana;” in Poland, “ajka faszerowane.” In various English-speaking countries, they have been called “Russian eggs,” “stuffed eggs” and “dressed eggs.” Here, they are deviled eggs (or what to do with all those hard-boiled eggs you dyed for Easter), and they are popular, a favorite from the past that has undergone a renaissance in recent years. “My recipe is from the '50s,” wrote Kathy Aleman, a me...